• A special evening to await the arrival of 2019

NEW YEAR’S MENU

H 20.30

WELCOME

(h 20.30)

The Fenice by Antica Fratta special Cuvee Brut 2010

STARTING DINNER h 21.00

STARTER

Baked scallops flavored with orange accompanied by a late chicory and cannellini

FIRST DISHES
Risotto with scampi and pumpkin with herbs

Fish lasagna and castraure (first artichoke bud)

SECOND DISH

Baked sea bass fillet with cherry tomatoes, taggiasche olives and potatoes

DESSERT 

Chocolate souffle with fresh strawberries and mint

Fresh fruit

Water, coffee and lemon sorbet included.

65.00 euros per person (Wines excluded)

This post is also available in: Italian French